Information

A festive favourite reimagined, this Australian-made Barossa Valley Brandy Gluten Free Christmas Pudding Log brings classic holiday tradition to everyone’s table. Each pudding is carefully handmade using time-honoured methods, then naturally dried and aged to create a rich, moist texture. Infused with premium brandy and filled with plump fruits, this indulgent gluten free pudding delivers all the warmth and nostalgic flavour of a traditional Christmas dessert.

Ingredients

Australian Fruit (39%) (Sultana. Raisins Currants), Fresh Eggs, Fresh Gluten Free Breadcrumbs [Water, Tapioca, Corn (Non- GM), Stone-milled Organic Quinoa, Yeast, Sea salt, Guar Gum (412)], Non-GM Canola Oil, Dates, Rice Flour, unmalted Australian Brandy,. water, orange juice, natural Vanilla & Lemon essences, baking soda & spices.

Contains Egg.

May contain traces of Sesame

Gluten not present at test limit of <5ppm, 0.0005%

4% ALCOHOL BY VOLUME

Warning

Store in a cool and dry place, away from heat sources.