Information

Naturally Sweet Erythritol is a premium, 100% natural sugar alternative designed for those who want a zero-calorie, zero-carbohydrate sweetener with a clean taste. Made through the natural fermentation of plant sugars, erythritol is a polyol (sugar alcohol) that occurs naturally in fruits like pears and melons, as well as fermented foods like cheese and wine.

This certified non-GMO sweetener provides roughly 70% of the sweetness of regular white sugar, making it an exceptional pantry staple for weight loss, ketogenic protocols, and diabetic management.

Benefits & Features:

• Approximately 70% as sweet as sugar.
• Virtually no calories (approximately 0.2 kcal/g which is only 5% of sugar.)
• Has a zero glycaemic index (GI), does not raise plasma glucose or insulin levels and is suitable for diabetics or consumers on a special diet.
• This natural sweetener is non-laxative and has a high digestive tolerance.
• It is resistant to metabolism by oral bacteria and is, as a result tooth-friendly.

Ingredients

Erythritol 100%

Packed in Australia from imported ingredients.

How to Use

Substitute for sugar on a 1.4:1 basis.

Warnings

Always read the label for ingredients and directions for use. 

Excess consumption may have a laxative effect.