Information
Increase your daily protein intake while supporting glowing skin, stronger nails, muscle recovery, joints and tendons, and your gut health with clean Collagen Protein!
A deliciously creamy protein powder combining natural vanilla flavours with Buttermilk, which has the vitamins and minerals of milk without spiking your insulin (low lactose).
Hydrolysed Grass-fed Bovine Collagen.
Type I and III collagen with an average molecular weight 1kDa (highly bioavailable).
Tested to be free from heavy metals, pesticides and herbicide such as Glyphosate.
Almost zero sugar, sweetened with monk fruit.
No artificial sweeteners or sugar alcohols.
Great as a vanilla 'milkshake', with yoghurt, in your smoothie, or with your coffee!
You can even cook and bake with it.
Suitable for the whole family (a great way to add extra protein, our kids love it!).
A gut friendly alternative for other proteins such as whey.
Ingredients
Australian Grass-fed Hydrolysed Bovine Collagen Peptides (73%), Buttermilk Powder (Milk), Guar Gum, Natural Vanilla Flavour (2.8%), S.officinarum prebiotic fibre, pure Monk Fruit Extract, Organic Camu Camu.
Dietary Preferences
- Gluten Free
- High Protein
- Nut Free
- Paleo
- Suitable for Kids
- FODMAP Friendly
- Lunchbox Friendly
- Gut Health
- Low Carb
- Keto Friendly
- Carnivore Friendly
- Low Sugar
How to Use
A fast dissolving powder that is a fantastic protein supplement for tissue building and repair, muscle mass growth and maintenance, and bone maintenance. It’s suitable for people of all ages. Collagen peptides can survive temperatures as high as 300°C, making collagen one of the few protein powders that may be used in hot drinks, cooking and baking. It dissolves just as well in hot or cold water:
- Mix with cold water for a Choc ‘Milkshake’
- Mix with hot water for a very tasty Hot Choc
- Add to your coffee for a delicious Mocha coffee
- Great with Smoothies
- Use as a chocolate powder on top of dessert or coffee
- Use in Cooking, e.g. protein pancakes or porridge
- Use in Baking, e.g. protein muffins
Serving Suggestions
For best results, consume 1 serve (15g) per day. To save on plastic we don’t use a scoop so simply mix 2 heaped tablespoons in 300ml of water and mix with a spoon, shaker or blender.
Please note: This guidance is based upon a 15ml tablespoon which is the international standard. Most tablespoons in your kitchen drawer will be 10ml to 15ml. In Australia, a standard measuring spoon for tablespoon is 20ml, so please use 2 flat tablespoons if you’re using a 20ml spoon. Note that 15ml is not 15g of powder and 20ml is not 20g of powder, weight depends on the density of what’s being measured. For more information see our FAQ.
Warnings
- Contains fish.
- May contain milk and tree nuts.
- Always read the label for usage directions.
- Store in a cool, dry place.
- All prepared products should be tightly covered and consumed within 4 hours at room temperature or within 24 hours, if refrigerated.
- Close lid tightly after each use. Store in a cool, dry place.
- Do not use if safety seal is broken or missing.
